Faculty Information |

Specialization Areas : Family and consumer sciences, and culture and living

No.	Name	Department / Course	Specialization Areas
Professor （2 people）
Professor （2 people）
1	KOBAYASHI Kenichi	Faculty of Human Life Sciences Department of Foods and Human Nutrition	Food sciences, Family and consumer sciences, and culture and living, Physiology, Applied molecular and cellular biology, Nutrition science and health science
2	YAMASHITA Miki	Faculty of Literature Department of Contemporary Sociological Studies	Family and consumer sciences, and culture and living, Sociology
Associate Professor （3 people）
Associate Professor （3 people）
1	KOMIYAMA Momoe	Faculty of Human Life Sciences Department of Foods and Human Nutrition	Family and consumer sciences, and culture and living
2	WAKAMOTO Yukari	Faculty of Human Life Sciences Department of Foods and Human Nutrition	Family and consumer sciences, and culture and living, Family and consumer sciences, and culture and living, Family and consumer sciences, and culture and living
3	YOSHIKANE Yu	Faculty of Human Life Sciences Department of Foods and Human Nutrition	Family and consumer sciences, and culture and living, Food sciences, Nutrition science and health science